With a new taste for all the family, street food is cheap accessible and enjoyable. And it is a growing trend in Cyprus finds ALIX NORMAN
Gone are the days of greasy burgers and slimy sandwiches. Street food today is Very Different: exotic new tastes, organic ingredients and an interactive experience – all at a fraction of the price you’d expect to pay in a restaurant!
This is up-market food at a down-market cost. And it’s finally (years after hitting the streets of LA and London) trending in Cyprus. But this isn’t just a passing passion say those who sell their wares on the plazas, in the parks, and along the paths of the island’s cities: street food may have been a long time coming, but it’s here to stay.
Continue reading at source: cyprus-mail
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