Blog

Three Cyprus wines stand out at local contest

Three Cyprus wine took home the “big gold medal”, the highest possible award bestowed upon local wines, at the 14t...

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Restaurant review: Agora Taverna, Paphos

The old town of Paphos continues being modernised at rapid speed. Blink, and a new shop or restaurant has opened. One such eat...

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Cyprus to host major international tourism conference

European University Cyprus this week announced that in collaboration with the International Union of Tourism Policy and Middle...

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Famagusta business association to launch ‘free university’ initiative

The Cyprus University of Technology (Tepak) and the Chamber of Commerce of Famagusta this week announced that they will collab...

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Restaurant review: Honest Bread, Nicosia

We often get caught up in what we believe to be a good restaurant. But over recent years, the world has changed so much that t...

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The Limassol Boat Show is back

Lovers of yachts, sailing boats, motorboats, sports-fishing and water sports, rejoice! Another edition of the successful annua...

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Cyprus Airways sees significant surge in passengers in April 2023

National flag carrier Cyprus Airways on Friday announced a significant increase in its passenger volume for April 2023, provid...

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Restaurant review: Jamie Oliver Kitchen, Limassol

It was a long day and both of us were starving. Making the best of the sunny weather, after a walk along Limassol’s prom...

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How much tourists spend a day in Cyprus

Tourists from Israel appear to be the biggest spenders according to a recent Passenger Survey carried out by the Statistical S...

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