May 26, 2020
This traditional salads will make you actually love salads!
Cyprus may be famous for souvla and kleftiko but if you try the traditional salads with the fresh and local vegetables you will change your mind about cypriot food.
Beetroot Salad
1 kg beetroot
5-6 cloves garlic, finely chopped
olive oil
wine vinegar
parsley (optional)
salt
– Wash the beetroot and boil in plenty of water until cooked.
– Peel and cut in slices.
– Place in a salad bowl and add garlic, salt, olive oil and vinegar according to taste and mix well.
– Garnish with finely chopped parsely.